Tomatoes are ripening on the vine. Your dedicated and tedious gardening labor is now bearing fruit. And, it is doing so in big, big quantities. So, it’s time to get out your tomato press to make juice and pasta sauce, for freezing or canning. A tomato press and vegetable strainer makes quick work converting yur garden tomatoes into sauce and juice.
For small quantities, a small, hand-cranked tomato press may do the trick. Chances are, you’ve grown so many tomatoes, that a tomato strainer and sauce maker are a necessity. This is certainly true, if you are going to can tomato juice, or make large batches of spaghetti sauce.
The Roma Tomato Strainer and Sauce Maker can make quick work of large batches of tomatoes. It quickly separates tomato seeds and skin, to produce tomato juice or smooth sauce.
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