How to Make Sautéed Cherry or Grape Tomatoes Recipe

Cherry Tomatoes 2017

Sauteed Cherry Tomato Recipe Description

It’s mid-summer, and you never imagined how many cherry tomatoes a couple of plants could produce. What are you going to do with all those cherry tomatoes? Why, Sauté them, of course!!  Use this sauteed cherry tomatoes recipe for a delicious treat. It’s easy to make, too.

Serves: 4

Did You Know? At one time they were considered poisonous, Tomatoes were prized more as exotic ornamentals, than an edible vegetables.


Sauteed Cherry Tomatoes Recipe Ingredients

2 Tablespoons extra virgin olive oil

4 cups cherry or grape tomatoes, cut in half

2 cloves garlic, minced

1 Tablespoon fresh chopped basil

1 Tablespoon fresh chopped parsley

Salt and pepper to taste


Directions How to Make Sautéed Cherry Tomatoes

  1. First, heat olive oil in a large skillet.

  2. Next, add tomatoes and sauté until they are heated through about 3-4 minutes.

  3. Then, add garlic and continue to sauté for 2 minutes.

  4. Stir in herbs, salt, and pepper.

  5. Remove from heat.

  6. Serve hot.

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