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Carrots Peabody Recipe

This is an old recipe. It is quick and easy, and tastes good.

Carrots Peabody Ingredients:

  • 8 carrots

  • 2 Tablespoon grated onion

  • 1/2 cup mayonnaise

  • 1/4 teaspoon black pepper

  • 1/3 cup breadcrumbs

  • 2 Tablespoons horseradish

  • 1/2 teaspoon salt

  • 1/4 teaspoon paprika

How to Make Carrots Peabody:

  • Wash and peel carrots.

  • Cut carrots into thin strips.

  • Cook carrots in boiling water until tender.

  • Place carrots on greased square casserole pane in one or two layers.

  • Mix together grated onions, mayonnaise, pepper, bread crumbs, horseradish, salt, and paprika.

  • Spread on top of carrots, a and between layers.

  • Bake in pre-heated oven at 375 F for 15 minutes.

  • Serve hot.

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