How to Make Grilled Apple Rings

How to Grow Apples Tree, gardening, apple recipes

Grilled Apple Rings Recipe Description

Fall has arrived. There’s a nip in the air. And, the apples are ripe. You’re still grilling outside, so it’s the perfect time to use this grilled apple ring recipe.

Did You Know? When Sir Walter Raleigh first brought potatoes to the court of Queen Elizabeth I, there seems to have been a lack of communication. The cooks tossed out the tubers and boiled the stems and leaves. Everyone who partook became deathly ill and potatoes were banned from the Royal kitchen for a long time!

Apple Trivia: Apples can be stored for long periods of time. Those apples in the grocery store in early summer were picked last Fall. 

Grilled Apple Rings Ingredients

Apples, as many as you want to grill

butter

cinnamon

Directions How to Make Grilled Apple Rings

  1. Wash apples, then core them.
  2. Cut apples into 1/2 to 3/4 inch slices.
  3. Brush slices with melted butter.
  4. Sprinkle with cinnamon.
  5. Grill on both sides until lightly browned and soft.
  6. Serve grilled apples by themselves, or on top of grilled ham or pork.

Tip: Apples used in cooking should always be firm and crisp.

Kitchen Cleaning Tip

Over time, dirt and grime can discolor kitchen floor tiles. Here’s an easy way to clean it and restore the grout’s original color: 

In a spray bottle, combine one part of hydrogen peroxide with two parts of water. Then, spray the grout. Wait one hour. Then, wipe it off.

You’ll love the result!

Additional Resources

People who read this page will also like: 

All About Apples

Apple Trivia – fun facts to amaze family and friends

Johnny Appleseed Day

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