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How to Make Pumpkin Pie Fudge

Description: It's just not fall, until pumpkin delights of all kinds show up in restaurants, bakeries and in your kitchen. This fudge recipe tastes like a creamy pumpkin-pie flavored treat, perfect for fall.

Yield: approximately 4-5 dozen pieces.


Ingredients:

1 1/2 cups granulated sugar
2/3 cup evaporated milk
1/2 cup mashed pumpkin (canned)
2 tablespoons butter or margarine
1/4 teaspoon salt
1 1/2 teaspoons pumpkin pie spice
1 package (12 ounces) vanilla flavored baking chips
2 cups miniature marshmallows
1/3 cup chopped nuts (optional)
1 1/4 teaspoons vanilla extract


How to Make Pumpkin Pie Fudge:

  1. Lightly grease the sides and bottom of a medium saucepan with butter or margarine.
  2. Place sugar, evaporated milk, pumpkin, butter, salt, and pumpkin pie spice into a saucepan.
  3. Stir constantly over medium heat.
  4. Bring the mixture to a boil and boil for 12 minutes.
  5. Remove from the heat .
  6. Stir in the baking chips and marshmallows until melted.
  7. Stir in nuts and vanilla.
  8. Pour the fudge mixture into an 8-inch square pan that has been lined with foil and greased.
  9. Chill mixture until set.
  10. Cut into small squares to serve.
  11. Cover and store in the refrigerator.


More Information:

For Halloween fun, see the internet authority on pumpkins....... Pumpkin Nook!!!

Halloween Party Recipes - For carving parties, Halloween parties and the big night.

Pumpkin Picking Tips - How to pick perfect pumpkins - - in the patch or at the store.

Halloween decorations, skulls, lights, much more.

Buy Now!

Halloween Jello Molds- brains, hearts, hands, more. They're the rage at Halloween parties. Candy and muffin molds, too.

Buy me Now!

Make your Halloween party a Spooktacular success. Shop the net's best Halloween Superstore...... TGN"s Pumpkin Nook!



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