Brussels Sprouts with Caraway Recipe
Description: How many recipes do you know of feature Brussels Sprouts?
Not enough, if you ask me. This is a very old recipe that we think you will
enjoy.
Yield: six servings
Ingredients:
-
1 quart Brussels Sprouts
-
2 chicken bullion cubes
-
1 1/2 cups water
-
3 Tablespoons butter
-
1/2 teaspoon salt
-
pepper to taste
-
1 teaspoon caraway seeds
Directions:
-
Wash and trim sprouts.
-
Cook sprouts in boiling water and bullion cubes until tender.
-
Drain and toss with remaining ingredients.
More Information:
More of our Recipes
How to Grow Caraway
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