How to Make Stewed Okra and Tomatoes Recipe

Cookbook Recipes

Stewed Okra and Tomatoes Description

Are you looking for a quick and easy-to-make vegetable for dinner tonight? This stewed okra and tomato recipe is the perfect solution. Certainly, okra lovers will enjoy it.

Yield: 6 servings

Did you Know? Okra is very healthy for you. It’s loaded with antioxidants, aids in colon health, and even helps to make and keep your skin healthy. And, that’s not all. Ladies, okra is loaded with vitamin B to support a healthy pregnancy.

Stewed Okra and Tomato Ingredients

1 small onion, chopped

2 tablespoons vegetable oil

2 cups okra, sliced or lightly chopped

4 – 5 tomatoes, peeled and diced, or a 16 ounce can

1/4 teaspoon salt

a dash or two of ground black pepper

Directions How to Make Stewed Okra and Tomatoes

  1. First, brown chopped onions lightly in vegetable oil.

  2. Next, add the remaining ingredients and cook until okra is tender, and the mixture thickens, about 10-15 minutes.

  3. Stir occasionally.

  4. Serve hot.

Additional Resources

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