While this may be a “He-Man” recipe, ladies and kids will like it, too. This Spanish rice recipe pairs well with any Mexican or Tex-Mex meal.
Yield: 5 cups
Today’s Quote: “No occupation is so delightful to me as the culture of the earth, and no culture comparable to that of the garden.” – – Thomas Jefferson
1 pound of ground beef
1/2 cup green pepper, chopped
1/2 cup onion, chopped
2 cloves garlic, chopped or minced
1 10 3/4 ounce can tomato soup
1 1/2 cups water
1 1/2 cups Minute rice, uncooked
1 Tablespoon Worcestershire sauce
1/2 teaspoon salt
Dash of ground black pepper
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