How to Make Peanut Butter Recipe

Cookbook Recipes

Homemade Peanut Butter Recipe Description

Peanut Butter is America’s favorite sandwich spread. What kid didn’t grow up with PB&J sandwiches as a staple for lunch? There’s a huge range of uses in recipes and snacks. It’s easy to make it yourself. Here’s a homemade Peanut Butter recipe you’re sure to enjoy.

Did You Know? It takes about 540 peanuts to make a 12-ounce jar of peanut butter. And by U.S. law, 90% of the contents of the jar must be peanuts.

Peanut Butter Recipe Ingredients

2 cups roasted shelled, unsalted peanuts

1 tablespoon peanut oil

1/4 teaspoon salt (optional for low salt diets)

Recipe Directions

  1. Place peanuts, oil, and salt into a blender or food processor.
  2. Blend well, until desired texture is reached.
  3. Place it in an airtight container.
  4. For crunchy peanut butter, add 1/4 cup of peanuts and blend again, but, for just a short burst or two.
  5. The oil can separate from the peanuts during storage. Simply stir and serve.
  6. If you knew it was this easy, you’d probably have made it at home years ago.

Important: Note: This is a great project to do with your kids.

Additional Resources

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