How to Make Fried Green Tomatoes Recipe
Fried Green Tomatoes Recipe Description
This is a basic Fried Green Tomato recipe. After you’ve made this one, we’re sure you will like it so much, that you will experiment with the many other ways to make fried green tomatoes.
Thought for the Day: If tomatoes are technically a fruit, is ketchup a smoothie?
Fried Green Tomatoes Recipe Ingredients
4 to 5 green tomatoes
1/4 cup vegetable oil
1 cup flour
1/4 cup milk or evaporated milk
salt to taste
black pepper to taste
Recipe Directions
- Wash tomatoes.
- Core tomatoes and slice into 1/4 to 1/2″ slices.
- Place tomato slices on paper towels to drain a little.
- Put vegetable oil into a skillet, and heat up.
- Mix salt and pepper with flour in a bowl.
- Add milk to another bowl.
- Dip tomatoes into the milk.
- Then, dip the tomato slices into the flour.
- Put slices into the skillet.
- Fry on each side, about 1 1/2 to 2 minutes per side, until crispy and golden brown.
- Serve hot.
Additional Resources
More Garden Recipes – Select from hundreds of our recipes.
More on Growing Tomato Plants – from Garden Hobbies
Contribute a Recipe
Got a favorite garden recipe to share? Email it to us. Include your first name, last name (or the first initial of your last name), and where you live so we can give you proper credit and recognition. Contribute a recipe now
Subscribe To Our Newsletter
Please support our site. Shop for:
How To Grow
Other Gardening
Our Community
Contact Us
- rmmatthews100@hotmail.com
- 585-721-6528
- Rochester, NY
©1999-2023 GardenersNet.Com, All Rights Reserved