Vegetable Kabobs Recipe
Description: This is the perfect vegetable to prepare as your garden
veggies ripen. And, cooking them up on the grill is always special.
Ingredients:
| 1 pound |
Zucchini, cut into 1/2" slices |
| 1 pound |
Summer Squash, cut into 1/2" slices |
| 2 |
green peppers, cut into 1 1/2" pieces |
| 20-24 |
Cherry Tomatoes |
| 20-24 |
whole Mushrooms (not too big) |
| 1 cup |
Italian dressing |
| 1 tablespoon |
garlic, crushed or finely minced |
Preparation Directions:
-
Alternate vegetables onto six skewers.
-
In a small bowl, mix Italian dressing and garlic.
-
Brush Italian dressing and garlic onto vegetables.
-
Grill on medium heat, turning frequently.
-
Brush more Italian dressing onto the kabobs a few times as they grill.
-
Cook about 10-15 minutes, until vegetables are crisp on the outside and tender
on the inside.
-
Serve hot.
More Information:
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