The Gardener's Network
Nav Menu

Even More Info:

Garden Recipes

Bushes 'n Shrubs

About Trees

Visit Our Other SiteS:

Garden Hobbies

Holiday InsightsHoliday Insights

Grilled Garlic Recipe

Description:  Like Roasted Garlic, Grilled Garlic takes on a mellow flavor. Grilling it, adds a smoky flavor that you're sure to like. Spread it on crackers, Italian bread, baguettes, etc. Spread some on your grilled meats and veggies, too.

  • Garlic heads (bulbs)

  • 1-2 teaspoons Olive Oil per head.

  • Parmesan Cheese (Optional)

Preparation Directions:
  1. Remove outer skin of garlic head.

  2. Cut across the top of the head, exposing the insides of the individual cloves.

  3. Place garlic heads on a sheet of aluminum foil. (one garlic head per sheet of foil)

  4. Drizzle one to two teaspoons of olive oil on the head.

  5. Sprinkle some Parmesan cheese on top. (Optional)

  6. Wrap the head in the aluminum foil.

  7. Place on the grill to cook over medium heat.

  8. Cook for about 15 minutes.

  9. Open the aluminum foil, exposing the head to the smoke in the grill.

  10. Cook another 15-20 minutes, until garlic is soft. You can test with a toothpick, or a fork.

  11. Allow to cool, just enough so you can touch the cloves with your fingers.

  12. Squeeze the garlic out of a clove and spread it onto crackers or breads.

More Information:

More of our Recipes

How to Grow Garlic

Got a favorite garden recipe to share? Email it to us. Include your first name, last name (or the first initial of your last name), and where you live. Contribute a recipe now


| Home | How to Grow | Flowers | Fruit | Bulbs | Vegetables | Lawn Care | Pumpkins | House Plants |
Herbs | Organic | Plant Problems | Bushes 'n Shrubs | Trees | 4 the Birds | Garden Recipes |

Copyright 1999 - 2019 by Premier Star Company