Here’s a nice recipe to serve your family, or a dinner party. It includes Cayenne pepper for a little “zip”. Serve your family this Green Beans with Cheese recipe tonight.
Did You Know? Beans can be made into burgers, cakes, drinks, pies, fudge, muffins, jewelry, bean-bag chairs, toys, and musical instruments.
Four cups of Green Beans, cooked
1/4 teaspoon salt (omit for low salt diets)
1/4 teaspoon Cayenne Pepper
3/4 cup grated Cheese
2 Tablespoons Butter or Margarine
1/3 cup Cream
First, cook beans, if fresh.
Pre-heat oven to 400 ° F.
Place beans in a greased baking dish.
Add salt and cayenne pepper.
Sprinkle on 1/2 cup cheese.
Add butter and cream.
Top with remaining cheese.
Bake in the oven for 20 minutes.
Remove from oven and serve hot.
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