How to Make Eggplant Parmesan Recipe

How to Grow Eggplant. Eggplant Parmesan casserole recipe.

Eggplant Parmesan Recipe Description

 Eggplant Parmesan is perhaps the most popular of all eggplant recipes. And, you don’t have to be Italian to love it. If you enjoy eggplants, you will love this eggplant parmesan recipe. It’s a real Italian treat.

Serves: 4 to 6 people

Did You Know? Per capita consumption of eggplant in the United States is just over one pound. However, those of us who like Eggplant consume much more. 

Eggplants came to Italy along trade routes from India in the 15th Century. Eggplant Parmesan recipes originated in southern Italy in the 1700s. Many people think this great Italian dish originated in Parma, Italy. Many people think it was named after the city. However, this is not correct. Parma is located in Northern Italy. 

Eggplant Parmesan Recipe Ingredients

1 large eggplant

3 eggs beaten

1 cup dried breadcrumbs

3/4 cup olive oil

1/2 cup grated Parmesan cheese

2 teaspoons oregano

1/2 pound sliced mozzarella cheese

3 eight-ounce cans of tomato sauce

How to Make Eggplant Parmesan Recipe Directions

Here’s how to make the delicious Italian dish perfectly the first time and every time:

  1. Preheat oven to 350 ° F

  2. Wash eggplant

  3. Cut eggplant into thick, 1/4″ slices

  4. Dip slices into eggs, then into bread crumbs

  5. Sauté in hot olive oil until golden brown on both sides

  6. Place a layer of eggplant into a 2 quart (greased) casserole

  7. Sprinkle with parmesan cheese, oregano, and mozzarella

  8. Cover with tomato sauce

  9. Repeat until all eggplant slices are used.

  10. Top with a layer of sauce, and several slices of mozzarella.

  11. Bake uncovered for 1/2 hour, or until sauce is bubbly.

Money Saving Tip

Chances are, you’ve already created a budget. Now, it’s important to track your expenditures. Then, you can readily recognize if you’re spending more than your budget allows for each item. This leads to better control of your spending habits. You will know immediately when you have to cut back, or when you can splurge a little if you are under budget.

Additional Resources

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