Sweet and Sour Cabbage Recipe
Sweet and Sour Cabbage Recipe Description
This Sweet and Sour Cabbage recipe is definitely a little different. It includes apples! Don’t shy away from trying it, as we think you will like it. While this recipe calls for the red cabbage, you can substitute it with white cabbage. Better still, make a blend of both!
Yield: 6 to 8 servings
Did You Know? The world record heaviest cabbage is 138.25 pounds. That’s a lot of coleslaw!
Sweet and Sour Cabbage Recipe Ingredients
2 1/2 pounds red cabbage
2 Tablespoons butter
1/4 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon ground cloves
1/2 teaspoon allspice
1/2 cup sugar
3 tart apples
1/2 cup vinegar
Recipe Directions
Thinly slice cabbage and place in a pot.
Add butter, salt, pepper, spices, and sugar.
Add water to cover the contents in the pot.
Peel, core, and slice apples, and add to the pot.
Simmer for one hour, stirring occasionally.
Add vinegar, and simmer for 1 more hour.
Serve hot.
Additional Resources
More Garden Recipes – Select from hundreds of our recipes.
Contribute a Recipe
Got a favorite garden recipe to share? Email it to us. Include your first name, last name (or the first initial of your last name), and where you live so we can give you proper credit and recognition. Contribute a recipe now
Subscribe To Our Newsletter
Please support our site. Shop for:
How To Grow
Other Gardening
Our Community
Contact Us
- rmmatthews100@hotmail.com
- 585-721-6528
- Rochester, NY
©1999-2023 GardenersNet.Com, All Rights Reserved