This Asparagus wrapped bacon recipe has just four ingredients. It is quick and easy to make. And, best of all, it is absolutely delicious! Asparagus wrapped in bacon and sprinkled with cheese is a nice combination. After trying this, you’ll have it again, and again, and…..
Did You Know? Asparagus is a member of the Lily family.
24 fresh Asparagus Spears
6 Thick slices of Bacon
2-3 Tablespoons grated Cheddar Cheese
Salt and Pepper to taste
Boil or steam Asparagus until soft.
Fry bacon until a light brown. Let bacon drain on paper towels.
Separate Asparagus into 6 portions.
Wrap each portion with the bacon.
Place onto a greased cookie sheet.
Sprinkle with Cheddar cheese.
Broil in the oven until cheese is melted and lightly browned.
Add salt and pepper to taste.
Recipe Variation: Instead of broiling it in the oven, put it on the grill. Just be careful. The grease dripping into the grill can cause flare-ups.
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