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Homemade Mayonnaise Recipe

Description:  Most of us use lots and lots of mayonnaise. Here is a basic mayonnaise recipe you can make quickly. After you've tried it, you can experiment with other ingredients, to create intriguing flavors.

Yield: 1 1/2 cups


1 Egg yolk
1/2 teaspoon Salt
1/4 teaspoon Dry mustard (optional)
1 cup Vegetable oil
1 1/2 Tablespoons Vinegar or lemon juice

How to Make Homemade Mayonnaise:
  1. In a bowl, mix together, egg yolk, salt, and mustard.
  2.  Using a mixer, add a couple drops of vegetable oil, while blending continuously throughout the process..
  3. Add a couple more drops of oil, two or three more times.
  4. When the mixture begins to thicken, slowly pour in the remainder of the vegetable oil, while continuing to blend.
  5.  If the mayonnaise is too thick, add a little more vegetable oil.

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