French Fried Cauliflower Recipe
Description: In this recipe, you take something that is good for you...
cauliflower, and do something that is not good for you... fry it. But, it
tastes ohh so good!
Yield: 6 - 8 servings
Cook cauliflower in boiling water until barely tender.
Dip cauliflower into egg.
Roll in bread crumbs.
Fry until a golden brown.
Drain onto paper towels.
Serve by itself, with remoulade sauce, or
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