How to Make Cauliflower with Tomato Cheese Sauce Recipe

Cookbook Recipes

Cauliflower Tomato Cheese Sauce Recipe Description

This is a nice and hearty recipe. It is good for both lunch and dinner.  It will taste extra good, on a cool fall day, just after you harvest the cauliflower from your garden. Try this Cauliflower with Tomato Cheese Sauce recipe tonight!

Yield: 6 – 8 servings

Did You Know? Cauliflower comes in 4 different colors. Of course, white is the most common. Other colors include green, orange, and purple.

Cauliflower Tomato Cheese Sauce Recipe Ingredients

1 head cauliflower, cooked

1 clove of garlic, minced

2 Tablespoons butter or margarine

1 can of tomato soup

1/2 cup shredded cheddar cheese

Recipe Directions

  1. Break cauliflower into pieces.

  2. Cook cauliflower in boiling water. Keep warm.

  3. In a separate pan, sauté garlic in butter for 3-4 minutes.

  4. Add soup, and heat until bubbly.

  5. Place cauliflower onto a serving dish, or individual plates.

  6. Pour tomato soup over the cauliflower.

  7. Sprinkle with cheddar cheese.

Additional Resources

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